We will serve a Pork Dinner from 4:30 – 6 PM on Saturday, January 25th. Kick off your weekend by attending our monthly dinner in Hartford Hall.
The menu includes roast pork, sour cream mashed potatoes, herb stuffing, apple sauce, squash, green beans, rolls, beverage and a dessert bar. The cost is $10 for adults, $9 for seniors/veterans, and $5 for children under the age of 10.
The public is invited! Come join us for delicious food!